The Rocks Japanese restaurant
Izakaya Mitto
We bring Japanese technique, Australian produce, and the warmth of a shared izakaya table into a restored George Street setting.
4.7 Google rating
498 Guest ratings
127 George Street
Heritage setting
Japanese small plates, seafood, wagyu, sake, and cocktails in the heart of The Rocks.
Meet at Mitto
Japanese restraint, The Rocks character, and plates made for sharing.
Set on George Street near Circular Quay, Mitto pairs refined Japanese preparation with seafood, wagyu, and relaxed hospitality.
Seafood
Carpaccio, sashimi, oysters, nigiri, and fresh rice bowls anchor the table.
Shared plates
Gyoza, karaage, tofu, eggplant, edamame, and small dishes are built for gathering.
Drinks
Beer, wine, cocktails, and sake-friendly dishes shape the evening rhythm.
Menu preview
Fresh, focused, and built around the shared table.
Explore seafood, wagyu, rice bowls, dumplings, fried plates, and bright chilled starters from the Dineway-managed menu.
Guest notes
Warm service, careful presentation, and a room with history.
★★★★★
"We were met with smiles and friendliness."
★★★★★
"The food quality, service, and atmosphere was superb."
★★★★★
"The space is beautiful and cosy."
Gallery
Amber plates, soft light, seafood, wagyu, and a George Street doorway.
From Mitto
Dining notes from the restaurant.
A heritage room for gathering
Inside The Rocks, our dining room brings Japanese restraint into a restored heritage setting made for conversation.
Seafood, small plates, and the shared table
Our table begins with bright seafood, precise Japanese preparation, and dishes that invite everyone to reach in.